All The Joy Thanksgivings Thanksgiving With all the Trimmings

Sunday Oct. 8th  •  Monday Oct. 9th

Three Course Thanksgiving Dinner • $32 per person

Fresh Ontario Sweet Corn Chowder

Main Course:
Traditional Thanksgiving Roast Turkey Platter including:
    Roast Breast of Turkey
 • Savoury Bread Stuffing • Butternut Squash
Garlic and Cream Mashed Potatoes
 • Cranberry Sauce • Pan Gravy

Warm Cinnamon Apple Cobbler

Reservations Recommended

Happy Thanksgiving

Chris and Adam, the Smith Brothers Signature